As told in Ethiopian folklore that after Kaldi, the goatherd, discovered ripe berries, he brought to priests, but the priests threw them away to the fire at once thinking them hellish fruits, nevertheless the burnt beans brought about some good smells, and that was the beginning of a heavenly beverage that used to accompany priests during vigils. So, it is not uncommon for modern day pastors and theologians who stay up late in the evenings to be near by a cup of coffee!
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